Saturday, September 10, 2011

Raisin & Walnut Rice Salad

The other day (When the weather was a LOT warmer!), I was digging through my recipes when I came across this little number in my Nourishing cook book.  Since my little visit to the ER I have been looking for more low fat recipes to try (getting healthier ;) lol) and since this one says it only has 12g of fat total (which is olive oil anyway), I thought it was a good candidate.


The only change that I would make when I make it again (Which I WILL), would be to use 1/2 a Spanish Onion in stead of a whole one (it was a bit strong), or double everything else! :)

Recipe found online here.

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5 comments :

  1. Yumbo!! Love how Spring salads remind us that Summer is so close with their interesting variety of ingredients, love Posie

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  2. another great post! This is great fall salad recipe!

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  3. Hmmm that looks tasty, I'm off to look at that recipe.

    Thanks for your comments at mine - if you find the time to make some gift tags I'd love to see them! x

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  4. looks so yummy and it's very nutritious too!
    thank you for your lovely comment :-)

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